Composition: vegetable protein isolate*, wheat flour, dehydrated fish, rice, animal fats, dehydrated poultry protein, hydrolysed animal proteins, maize gluten, maize flour, vegetable fibres, chicory pulp, minerals, soya oil, fish oil, fructo-oligo-saccharides (0.3%), psyllium husks and seeds (0.2%).
Additives (per kg): Nutritional additives: Vitamin A: 18000 IU, Vitamin D3: 900 IU, E1 (Iron): 42 mg, E2 (Iodine): 4.2 mg, E4 (Copper): 13 mg, E5 (Manganese): 54 mg, E6 (Zinc): 114 mg – Technological additives: Clinoptilolite of sedimentary origin: 10 g – Preservatives – Antioxidants.
Analytical constituants: Protein: 38.0% – Fat content: 15.0% – Crude ash: 7.8.0% – Crude fibres: 2.4%.
For RSA: Guaranteed analysis g/kg: Crude protein (min) 360 – Moisture (max) 70 – Crude fat (min) 130 – Crude fibre (max) 34 – Crude ash (max) 85. Product registration number: XXXXXX – Act 36/1947. For Namibia: N-FF XXXX.
* L.I.P.: protein selected for its very high digestibility.
Feeding instruction: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.
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